Kids Can Cook Anything!: The Complete How-To Cookbook for Young Chefs, with 75 Kid-Tested, Kid-Approved Recipes (Young Chefs Series)


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The Complete How-To Cookbook for Young Chefs, with 75 Kid-Tested, Kid-Approved Recipes

Cucumber Avocado MakiCucumber Avocado Maki

Cucumber Avocado Maki

Banana Cream PuddingBanana Cream Pudding Become a master chef!

Plus, this book is full of technique pages that show you key kitchen skills—with plenty of helpful videos demonstrating exactly how to do them. Master these skills, and you’ll be on your way to being a pro in the kitchen.

Kid-Tested & Kid-Approved

Learn how to make great food for breakfast, lunch, dinner, and everything in between. In this book, you might see recipes for dishes you’ve already made a few times, and you might find recipes for dishes that are totally new to you. Either way, we hope you’ll want to make them again and again!

Breakfast Snacks Lunch Dinner Sides Sweets

Thai Red CurryThai Red Curry

Loaded NachosLoaded Nachos

Pita PizzasPita Pizzas

Chocolate Sugar CookiesChocolate Sugar Cookies

Learn the basics so you can master the recipes!

Cooking RIceCooking RIce

Secrets to success in the kitchen

Pita PizzasPita Pizzas

Watermelon Mango SkewersWatermelon Mango Skewers

Beef Lettuce WrapBeef Lettuce Wrap

Chocolate Pastry PuffsChocolate Pastry Puffs

Secret #1: Read Carefully

Start with the key statsMake sure that you have the right equipmentFollow the recipe as written, at least the first time.

Secret #2: Stay Focused

Measure carefullyRecipes are written with both visual cues (“cook until golden”) and times (“cook for 5 minutes”). Pay attention to both!

Secret #3: Practice Safety

Use the knife that’s right for you (this will depend on the size of your hands and your skill level). Assume anything on the stovetop is hot. Wash your hands before cooking and after touching raw meatNever leave something on the stove unattended.

Secret #4: Mistakes are OK

Try to figure out what you would do differently next time. If your food isn’t perfect, don’t worry. If you enjoy your “mistakes,” everyone will enjoy them, too. Remember: You cooked! That’s so cool.

Publisher ‏ : ‎ America’s Test Kitchen Kids (September 20, 2022)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 208 pages
ISBN-10 ‏ : ‎ 1954210248
ISBN-13 ‏ : ‎ 978-1954210240
Reading age ‏ : ‎ 8 – 12 years
Grade level ‏ : ‎ 3 – 7
Item Weight ‏ : ‎ 1.4 pounds
Dimensions ‏ : ‎ 7.31 x 0.69 x 9.31 inches
, $11.99, $11.99


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